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Richard Blais on Hungry Games: “I’m learning more as a chef!”
It’s October — the burnished gold, bonfire-scented heart of autumn. So odds are pretty good you’re gobbling up anything you can get your hands on that’s all about the apples or labeled “Pumpkin Spice.” Even if, if you ask me, 90 percent of the latter tastes more like drugstore aftershave than anything related to actual pumpkin seasonings. So what is it about the mere mention of fall that makes us crave all things sweetly spicy. What is it that makes us crave anything at all? That’s the heart of the matter of Food Network’s fun and fascinating new series Hungry Games, hosted […]
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